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Teoriâ i Praktika Pererabotki Mâsa - Theory and Practice of Meat Processing
ISSN: 2414 - 438XPublisher: publisher   
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International Category Code (ICC):
ICC-0202
Publisher : The V.m. Gorbatov All-russian Meat Research institute
Publication Center: IRELAND
eISSN
:
2414 - 438X
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ISSN Validator
International Journal Address (IJA):
IJA.ZONE/241436989438X
Call for article for Next Round:
Deadline: 17 October *Extended
Result Notification: 27 October