Back
  • verified
     

    Teoriâ i Praktika Pererabotki Mâsa - Theory and Practice of Meat Processing

     
     
         
    ISSN: 2414 - 438X

    Publisher: publisher   

Ask your question from Teoriâ i Praktika Pererabotki Mâsa - Theory and Practice of Meat Processing
International Category Code (ICC):
ICC-0202
Publisher : The V.m. Gorbatov All-russian Meat Research  institute
Publication Center: IRELAND
eISSN : 2414 - 438X VALID ISSN Validator
International Journal Address (IJA):
IJA.ZONE/241436989438X

Call for article for Next Round:
Deadline: 17 October *Extended
Result Notification: 27 October
Your email*


Question:




 

Basics

 

Contact and Support

 

For publishers

 

Legal

Home

About

Evaluation

Contact Us

Linkedin

Facebook Twitter

Guide for publishers

indexjournal

ISSN Checker

Terms & Conditions

Privacy Policy

ISBN CHECKER